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Tag: washrooms

15 November 2016

Toilet habits cause toilet traumas for colleagues

Written by Cat Allport-Kane
Toilet habits are probably one of the greatest taboo subjects, talked about in hushed tones, one-to-one or in small groups. At Initial...
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Cubicle hygiene 4 Comments
01 October 2015

Are dirty toilets a cause of dehydration in children?

Written by Sudakshina Bhattacharjee
Sudakshina Bhattacharjee
Although a shocking headline, recent research by Initial Hygiene revealed that up to 43% of school children are intentionally not...
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Hand hygiene 1 Comment
01 October 2015

Paper Towels Vs Hand Dryers: What’s more yhgienic?

Written by Jack Lyons
Since you were little you‘ve always been told to wash your hands, but why is that? Well, it‘s simple improper hand...
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Hand hygiene 1 Comment

Trending articles

The unconscious power of scent

Discover how bad smells can create a range of physiological reactions that we are not aware of and which drive a host of unconscious behaviours and emotions. Contact Initial today for commercial washroom hygiene solutions for your business.

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The journey of the germ in food processing and preparation

By neglecting proper hand hygiene practices, germs can spread quickly through food prcoessing and preperation facilities, increasing the risk of contamination.

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Gloves vs no gloves – the transmission of pathogens

Food handling gloves can play a huge role in the avoidance of cross contamination in the food industry. However, there is clear evidence to suggest that gloves do not always prevent pathogens from spreading.

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Thorough hand drying after washing is an essential component of good hand hygiene practice particularly as the risk of cross-contamination is more likely to occur from wet hands than dry hands.

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Approach to maintaining a positive hand hygiene culture

Food handlers’ hygiene practices and behaviours are some of the most important factors in preventing foodborne diseases and cross-contamination.

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