Key Features of First Aid Kits from Initial Hygiene
Contents are organised to address the most common injuries in the food and hospitality sector, ensuring quick and easy access during busy service times.
Colour-coded sections help with easy identification, ensuring a rapid response in the fast-paced food and hospitality environment.
Each kit is marked with the universally recognised white and green cross, making it easy to locate in kitchens, restaurants, and other hospitality settings.
- Comprehensive Contents List
Every kit includes a detailed list of contents, providing transparency and accountability for food safety and health compliance.
Our kits feature high-quality materials designed for professional use, providing effective care for kitchen-related injuries such as cuts, burns, and slips.
- Moisture & Dust Resistant
Durable materials protect the kit’s contents from moisture, dust, and contaminants, ensuring the kit remains clean and ready for use in kitchen environments.
Food-Safe Kits
For businesses handling food, we offer Food-Safe Kits featuring:
- Blue Detectable Plasters: Easily identified in food products if dislodged.
- Non-toxic, Hypoallergenic Materials: Designed to prevent contamination of food during first aid application.
- Sterile Bandages and Dressings: To ensure compliance with food hygiene regulations.
Ensure your kitchen or hospitality venue is fully equipped to handle emergencies with our industry-compliant first aid kits, including our specialised food-safe options.