Initial Hygiene is committed to sustainability. Discover our efforts to reduce waste, conserve energy, and promote eco-friendly solutions for various commercial sectors.
Initial’s On-Site Servicing (OSS) solutions allow companies to switch to eco-friendly operations without compromising hygiene or service quality.
Protect your business from germs with Initial Hygiene's 360-degree approach to surface, air, and hand hygiene services. Our Structured Hygiene Audit provides customized recommendations to enhance hygiene actions and create memorable, healthy experiences. Trust our qualified hygiene experts and diagnostic technology to identify risk areas and determine the correct services for your needs.
Mould is spread by spores, which are usually airborne. If mould is left untreated, it can trigger skin & respiratory allergies & even asthma.
Find out how attitudes towards hygiene have changed post-pandemic- download our Global Hygiene Reset report.
Let’s talk about periods. It’s 2022 and gender equality is a relatively hot topic, but that sentence is still something that makes people feel uncomfortable.
Let our experts inspect your site & help you identify infection hotspots. They can help you develop your hygiene protocols & suggest products to help you mitigate the risk of infection- tailored to your business.
Looking for DIY mould or moisture control solutions? Visit our e-shop to purchase our range of products online.
Keeping up with the changing insights and regulations on infection control can be challenging for any business. Watch the video below to see how we helped our clients navigate through their hygiene needs, leaving them to focus on their business.
Our Initial experts and technicians are there for you throughout Singapore.
We provide the most comprehensive range of hygiene solutions to deliver the service that meets your individual needs.
Initial Hygiene has supported us in maintaining high hygiene standards. Their structured approach during the Hygiene survey, the way they interacted with us- gave us confidence in their expertise. They approached the problem holistically- looking at the different ways we could prevent cross-contamination & the spread of infection.Ernest FOH Manager, Mylo’s Gelateria